Chef For A Day (ages 8-12)

Kids will learn cooking and meal-planning skills, while preparing a 3-course meal to enjoy with their family of 4! Meal will include salad with bread, chicken parmesan with pasta, and homemade brownies. 

  • Location:  Forest Park Lodge Kitchen
  • Time: Saturday, Nov. 14, 2-6 p.m. 
  • Cost: Residents: $45 (Non-Residents: $52)

Registration is required. For more information or to register, call the Parks’ Office at 317-776-6350 or register online.  

Social distancing practices will be in place for all attendees and each family will sit at their own table during the meal. If the state mask mandate is still in effect per Governor Holcomb, all staff and attendees (ages 8 and older) will be required to wear masks. Masks are strongly recommended for ages 2-7.

Chef for a Day Nov 14 2020